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A history of acquisitions to promote progress

By 1975 the poultry processing and commercialization company initiated the strategic alliance of two Cargill business units in Central America, Cargill Meats Central America and Cargill Animal Nutrition, after opening and acquiring companies in Nicaragua, Costa Rica, Honduras and Guatemala.

After 50 years of operations in Central America, they are now one of the most valuable companies in the world and have the preference of 60,000 customers in the region.

Their production of chicken, sausage and food for animals and pets has marked a strong market competitiveness, providing innovative solutions in agriculture, food products and industrial services with highly recognized brands such as Pollo Norteño, Delicia, San Miguel, Tip-Top, Cainsa, Pipasa, Cinta Azul, Kimby, Tiquicia, Zaragoza, Perry, Cinta Roja, Premier, Mike’s, Castillo del Roble, Beannie’s, Purina Nutrimentos, Alcon, Dogui, Gati, Pet Master, Tuiti, Ascan, Kan Kan, Mimados, Don Gato, As de Oros, Aguilar & Solis and Dog Pro.

In addition to their success in the food market, Cargill continues to thrive in its commitment towards the community. In partnership with the national government, clients and farmers, they conduct social and ecological works.

"We are committed to feeding the world responsibly, reducing our environmental impact and improving the communities where we live and work," says Xavier Vargas, Business Unit Leader of Cargill Meats Central America.

Statistics

  • INDUSTRY

    Food Production

  • FOUNDED

    1969

  • EMPLOYEES

    5000 +

  • REVENUE

    250M - 500M

Contact Us

+(505) 2279-9245

Dylana_Segura@cargill.com

http://www.cargill.com.hn

Altia Bussiness park, Tower 3, floor 6
, San Pedro Sula, San Pedro Sula, Honduras

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Cargill

A history of acquisitions to promote progress



By 1975 the poultry processing and commercialization company initiated the strategic alliance of two...

http://www.fdfworld.com/company/100/Cargill