DUBAI, U.A.E, Aug. 11, 2020 /PRNewswire/ -- According to Future Market Insights, the air-dried food market will surpass a whopping US$ 93 Bn by 2020-end, expand positively across the forecast period.
Rising demand for preserving the nutritional quotient within packaged foods is bolstering the adoption of air-drying techniques since a long time. It is evident that consumers are demanding more foods offsetting various diseases and providing better health benefits. This trend has opened up doors for organic food manufacturers.
Air-drying foods helps retain nutritional value by eliminating moisture through evaporation. This ensures that packaged foods are not infected by fungi, mold or bacteria, thereby increasing their shelf-lives. Nowadays, demand for ready-to-eat packaged foods is rising, attributed to the adoption of fast-paced lifestyles, providing major traction to air-dried foods in the forecast period.
"Vendors are emphasizing on developing advanced packaging techniques, such as glass, polyethylene or polypropylene, which act as effective contamination barriers and enhance the self-life of products," says the FMI analyst.
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Key Takeaways from FMI's Air-dried Food Market Report
Air-dried Food Market- Key Trends
Air-dried Food Market- Region-wise Analysis
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Air-dried Food Market- Competitive Landscape
The global air-dried food market is extremely competitive, characterized by the presence of multiple vendors. Some prominent ones include, but are not limited to, Nestle S.A, FREEZE-DRY FOODS, B-B Products (Australia) Pty Ltd., HOWENIA ENTERPRISE CO LTD., DMH Ingredients Inc., Saraf Food Pvt. Ltd., Berrifine A, Dehydrates Inc. and La Frubense.
The market is characterized by significant product launches and collaborations which provide a major edge to the players. With respect to product launches, Saraf Foods Pvt. Ltd (India) manufactures air and freeze-dried vegetables, fruits and dried herbs for commercial and residential grade consumption.
Similarly, HOWENIA ENTERPRISE manufactures a host of products such as pickled jalapenos, purple potato flakes, redbean powder, potato flakes and green asparagus powder which are air-dried.
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Air-dried Food Market Taxonomy
East Asia & Pacific
South Asia & ASEAN
Middle East & Africa
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Get Valuable Insights into Air-dried Food Market
Future Market Insights, in its new report, presents an unbiased analysis of the global air-dried food market, covering historical demand data and forecast figures for the period between 2020 and 2030. The study divulges compelling insights into growth witnessed in the market. A detailed segmental analysis across prominent regions has been incorporated within the scope of this report, enabling readers to glean valuable qualitative and quantitative insights and include them in their upcoming business operations throughout the forecast period.
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